GirlHacker's Random Log

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Canadian Delicacies


The menu for the G-20 Leaders’ Dinner seemed all nicely high class Canadian: Atlantic seafood, filet mignon, and artisan cheese but then I was stumped by the Nanaimo bars for dessert.  I work with a lot of Canadians and I’ve enjoyed all sorts of treats from up north (I’ve even had tourtière) but I just can’t remember if I’d had a Nanaimo bar.  It looks very familiar and I may have seen it in any number of potluck and party situations without knowing it had a Canadian origin.  Of course the best way to positively resolve this situation is to bake some myself.

Nanaimo Bars

Nanaimo Bars by ai.dan, on Flickr

Written by ltao

June 29th, 2010 at 2:00 am

Posted in food